Thug Kitchen

Every Monday and Wednesday, Billy and I receive fresh, pre-made vegan dishes from the meal delivery service Thistle. Three dinners (plus breakfast, lunch, and snacks) arrive at our doorstep and they’re ready within 5 minutes. This makes planning what we’re having for dinner three nights out of the week, pretty easy. The other four nights  we try to come up with something just as nutritious. In December Billy became a vegan so when I’m cooking for the two of us, I have a few go-to cookbooks that provide me with flavorful dairy-free recipes. Recently I went through each one and placed a post-it on theRead More →

At the end of each year I like to look back and reflect on all the memories that made it special. With mostly ups (and a few downs), I can say 2018 was a remarkable year. Here is my year in review with my favorite moments. From pop-culture, to fashion trends, to life lessons, and the places I visited. Here are the little things that stood out in 2018. Fashion Trend of 2018: White boots, feminist-inspired clothing, and track pants. Worst trend of 2018: Onesie bodysuits, bicycle shorts and high heels, velour tracksuits, and dad sneakers. Trend revamped: Fanny pack—if done right. The item inRead More →

January…the month when you’re torn between hibernating and keeping your New Year’s Resolutions (gym goals, volunteer, learn something new, take up yoga, wake up earlier, etc.) When half of the United States has temperatures 30 degrees and below, here are some things to get you through, and help you stay on track to make 2017 your best year yet. Bella Freud Parfum Candle, $70. In the cold months of January a lot of New Yorkers long for a vacation to somewhere sunny, I on the other hand love New York in the blistering cold (maybe because I don’t actually live there). This candle makes me feelRead More →