Stonewall Kitchen

Thinking of entertaining this fall season? Maybe you’re hosting a football game, or in charge of bringing a dish to a friend’s dinner party. Maybe you just want a delicious recipe to make for movie night by the fire with your family. Look no further. These 10 delectable recipes from Stonewall Kitchen’s blog will be sure to make your dish a hit and have everyone asking for seconds. From now until September 17th enter YOUROCK at checkout to save 20% on your entire order. Nachos Grande Raspberry Brie Grilled Cheese Sandwich French Onion Soup Cheddar Herb Biscuits with Smoked Turkey & Cranberry Hot Spinach & ArtichokeRead More →

healthy fall recipes

Here are 30 healthy fall recipes to make this season. We know everyone’s eating habits are different, so we’ve included of variety of options for food lovers of all kinds. From vegan to vegetarian and from meat lovers to kid-friendly. It’s all here. When you’re done drooling at how good these all look comment below and tell us which one you’re most excited to try. If you have any bombass recipes you’d like to share, paste the link below. Enjoy! 1. Roasted Sweet Potatoes Stuffed with Quinoa and Spinach Source: Green Valley Kitchen 2. Vegan Spinach Artichoke Quesadillas Source: This Savory Vegan 3. Chia, AcaiRead More →

s'mores

In honor of National Ice Cream Day I thought I’d put a twist on the basic s’mores we all enjoyed as children. The other day when I came across SmashMellow’s Cinnamon Churro Marshmallows, I knew I had to replace the traditional marshmallows that I had been using. I must say that the finished product was not only delicious but it was also a more fancy approach to your basic s’mores. Instead of just sandwiching them between two graham crackers, I also decided to use some of my favorite Gelato to create a frozen treat. These s’mores are the perfect combo of chocolate, sugary toasted cinnamonRead More →

Pitaya bowls, aka dragon fruit bowls make a great breakfast or after workout snack. They’re easy to make (under 5 minutes), and have tons of health benefits. They’re loaded with vitamin C, vitamin B2, iron, magnesium, they’re high in fiber, rich in antioxidants, and they’re organic. You can get creative with how you make them. If you’re not a fan of pineapple or strawberry, or looking for something different, you can use just about any fruit or fruit combination. All the ingredients used can be found at Whole Foods.   Almond Breeze, Unsweetened Almond Milk 1/2 Banana sliced Whole Foods Organic Lemon / Blueberry Granola 1 Pack Frozen PitayaRead More →

I found this Spicy Avocado Sandwich recipe on The Coveteaur, and my boyfriend and I decided to make it. You really can’t go wrong with eggs and Avocado–perfect day or night.  Also, if your having friends over for Sunday brunch, it’s easy to make and would go great with Mimosas. We substituted the bacon for turkey bacon to make it a little bit healthier, and sometimes we’ll use croissants fresh from the bakery instead of ciabatta. Spicy Avocado Sandwich Ingredients: – 2 tbsp mayonnaise – 1-2 tsp chalula (more or less depending on taste) – 1/2 avocado, sliced – 5-7 pieces aged gruyere, sliced – 3-5 slices of bacon,Read More →